French Toast

I made french toast yesterday morning.

The preparation:

1. Break 1 egg into a bowl and stir sugar and salt

2. Over a low-heat, heat the saucepan with teaspoon of oil

3. Place the bread slice into the bowl and let the bread soak up with the egg mixture for few seconds

4. Then, turn to another side of the bread

5. Soak the rest of the bread

6.  Heat the slice of bread until golden brown